Roaster | The Naughty Dog |
Origin | Colombia |
Tasting notes | Cranberry juice, Chocolate muffin, Orange candy |
Region | Cauca |
Producer | Diego Bermudez |
Altitude | 1700-1950 m |
Varietal | Castillo |
Process | Anaerobic Washed |
Harvest | December 2023 |
Introducing a standout coffee from Cauca, Colombia, produced by the talented Diego Bermudez and expertly roasted by The Naughty Dog. This coffee highlights Diego’s exceptional skill, growing the Castillo varietal at altitudes of 1700-1950 meters and processing it through an anaerobic washed method that accentuates its unique flavor profile.
With tasting notes of cranberry juice, chocolate muffin, and orange candy, this cup offers a beautifully balanced experience, combining bright acidity with a layered sweetness. While it’s perfect for filter coffee lovers, this coffee also shines as an Espresso, delivering a rich, vibrant shot that’s sweet, tangy, and full of complexity. Harvested in December 2023, this coffee is a testament to Diego Bermudez’s craftsmanship and The Naughty Dog’s expert roasting.
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